Codfish confit in olive oil with oak smoke
Comidas
Humo de roble
Recetas con pescado
Easter menu: recipe of cod confit in olive oil and oak smoke
Recipes
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Veal with pistachio, rice, black garlic pesto and olive oil
Comidas
Primer día de cosecha
Recetas con carne
Recipe of veal with pistachio, rice, black garlic pesto and extra virgin olive oil – First Picual Harvest Day.
Sirloin steak with Bearnaise sauce and smoked oil
Comidas
Humo de roble
Recetas con carne
Recipe for cooking a steak with Bearnaise sauce with Extra virgin olive oil – Castillo de Canena with oak smoke.
Signature sandwich: American rustic sandwich with ribs
Cena
Humo de roble
Recetas con carne
Signature Sandwich: American rustic ribs with Arbequina olive oil and Castillo de Canena oak smoke.